Items where Author is "Chan, Yuk"

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Chan, Yuk and Cheng, Nga and Nigam, Poonam and Owusu-Apenten, Richard (2016) Effect of pH on the Radical Quenching Capacity of Tea Infusions Using the ABTS•+ Assay. Journal of Applied Life Sciences International, 6 (2). pp. 1-8. ISSN 23941103

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